Recipe
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Candied oranges
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Conduct recipe
Cut into small pieces the orange peel and put in a bowl of water for about 2 days changing the water often to remove the acidity. Cook in a Pentolina with plenty of water to soften and remove the water. Dissolve the sugar with a little 'of water and combine the orange peel, stirring to absorb sugar. Remove from heat, remove and cool.
Proposal by: moon girl
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