Mozzarella in a carriage

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Ingredients
A mozzarella, a slice of ham, bread for toast (two slices each), flour, egg, milk and oil for frying.

Conduct recipe

Cut the slices of bread in half, forming two triangles or two rectangles on it. Prepares a dish of milk used for soaking the bread. In another break an egg and then sbattilo with a fork until the egg white and yolk become one. Cut the mozzarella into slices. Now wet the bread in the milk but do not leave it entirely imbibire otherwise the bread will sbriciolerà. Supports the slices of mozzarella on slices of bread on them and a slice of ham, then cover with another slice of bread. Spargi some time 'with flour on both sides of toast. Pour into a pan of oil a finger and put it on a stove flame (but not too high). While both issues have on a hot plate two paper napkins. When will rise slightly bluish smoke oil is hot. Now wet nell'uovo sandwiches quickly and then let them fry until it is a formed a golden crust. Now Girali the other side until it is golden on both sides. Tirali out and let them dry on the plate on which you had put the two napkins. Servile hot.

Proposal by: Giulia